Chef for a Day

Try out some new techniques and global foods during this cooking workshop with the experts from Hy-Vee. Learn what it means to be a locavore, try new foods and hone your skills so you’ll be ready to host your dinner party at home. One step from each age level’s Cooking Legacy Badge will be completed. Register online.

Date 12/17/2013
Time 6:00 pm - 12:00 am
Grades 6, 7, 8, 9, 10, 11, 12
Cost $7 per girl, free for adults
Location Hy-Vee on Agency, 3140 Agency Street, Burlington, IA 52601
Contact Julia Ricciardi / / 319-752-3639
Deadline 12/12/2013
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